Old man 2013 has left us
and baby 2014 has arrived! It is hard to believe - time seems to fly by faster
each year. Our 2013 year was full of amazing events: hurricanes, tornadoes,
earthquakes, and even a record breaking winter storm and low temperatures right
here at home! There was the government shutdown, new laws, unemployment, and
more. All around us we can see reasons to be prepared! We just never know what
is around the corner. It is important to remember – it is never too late to
start or continue your work on preparedness. As this New Year gets into full
swing, let us sit down and make some plans for our preparedness. Let us set
goals that will protect and care for us and our loved ones.
To “Be Prepared” is a
noble and worthy new year’s resolution!
Included in this month's newsletter:
New Year - Old List: list of basics for long term food storage, & five things a successful storage depends on.
Cooking with Food Storage: Using basics from your food storage for hearty winter eating: Chili beans, Corn Bread, Homemade Bread, Granola Recipe, Carmel Corn Recipe.
Spiritual Preparedness: Self Reliant quotes by Thomas S Monson and Robert D Hales.
In the Southern Utah Garden: planning, working the soil and pruning.
Disaster Prep: Emergency sources of water-boiling, plumbing system and SODIS.
Provident Living: summary of the book "The Five Lessons a Millionaire Taught Me" by Richard Paul Evans.
Click here for a complete copy of the January 2014 Back To Basics Newsletter.
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